Hassan, N., Youssef, G., & Riyad, Y. (2002). DIETARY SELENIUM CONTENT IN SOME EGYPTIAN FOODS. Egyptian Journal of Agricultural Sciences, 53(1), 47-58. doi: 10.21608/ejarc.2002.229981
MLA
N. M.M. Hassan; Gh. M. Youssef; Y. M. Riyad. "DIETARY SELENIUM CONTENT IN SOME EGYPTIAN FOODS", Egyptian Journal of Agricultural Sciences, 53, 1, 2002, 47-58. doi: 10.21608/ejarc.2002.229981
HARVARD
Hassan, N., Youssef, G., Riyad, Y. (2002). 'DIETARY SELENIUM CONTENT IN SOME EGYPTIAN FOODS', Egyptian Journal of Agricultural Sciences, 53(1), pp. 47-58. doi: 10.21608/ejarc.2002.229981
VANCOUVER
Hassan, N., Youssef, G., Riyad, Y. DIETARY SELENIUM CONTENT IN SOME EGYPTIAN FOODS. Egyptian Journal of Agricultural Sciences, 2002; 53(1): 47-58. doi: 10.21608/ejarc.2002.229981
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